Saturday, February 2, 2013

ONION CHUTNEY

                     ONION CHUTNEY- GAAD CHETIN

INGREDIENTS REQUIRED

  1. Onions- 3
  2. Kashmiri Red Chili Powder- 4 tablespoons
  3. Salt- 2 teaspoons
  4. Lemon-2
STEPS REQUIRED FOR PREPARATION

  1. Chop onions into small pieces.
  2. Place them in a medium sized glass bowl.
  3. Add Kashmiri red chili powder to it.
  4. Add salt.
  5. Mix all of them thoroughly.
  6. Extract juice from lemons with the help of juice extractor.
  7. Mix them again.
  8. Place the container in the refrigerator for a few hours.
  9. Serve with lunch or dinner.

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